The Camp Cook
Camp eBook's spot for Food, News, Tips, Ideas and Recipes

We love this for breakfast. This is so simple my grandchildren make it.

What You Need:

1/2 C canned peaches in light syrup, drained
1/8 t ground cinnamon
1/2 C vanilla yogurt, frozen
1/4 C honey oats and almond cereal

How to Make It:

Place the peaches into a microwave safe bowl.
Sprinkle the cinnamon over the peaches covering them well.
Place the bowl in the microwave for 30 seconds on high or until the peaches are warmed through.
Place the yogurt into a serving dish.
Add the warmed peaches to the dish.
Sprinkle the top with the cereal.

Makes 1 serving

This makes a great breakfast for Mom on her special day. Serve it to her in bed with a nice hot cup of tea, flowers and her special card.

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Labels: Breakfast, Fruit, Holidays

What You Need:

2 C of pkg pancake waffle mix
Wax paper
Freezer wrap

How to Make It:

Prepare waffles as directed on the package.
Pour about 1/2 C of batter into a preheated waffle iron.
Close the lid and cook until iron stops steaming or as directed by the manufacturer of the waffle iron.
Do not raise lid during cooking time.
When waffle is finished cooking, lift lid and remove the waffle to a wire rack to cool.
Continue making waffles until all the batter has been used.
When the waffles are cooled place a piece of waxed paper on the counter. Place one waffle on the wax paper.
Place another piece of wax paper on top of the waffle. Then add another waffle.
Continue alternating wax paper and waffles until all the waffles are stacked and ending with wax paper.
Wrap tightly in freezer wrap. Freeze.
Waffles are good for up to 2 months.
To reheat place the waffles in a toaster on low setting.
You can also place waffles in an oven to reheat. Preheat oven to 450 degrees.
Place then directly on the oven rack and bake 3 to 5 minutes or until heated through.

Enjoy! This is a Great Idea for everyone short of time in the morning.

Dan

Labels: Breakfast

What You Need:

1 T olive oil
1 Ham steak cut into bite size pieces
2 C frozen southern style hash browns, thawed
8 eggs
1/2 C salsa
1 pkg (6 in size) tortillas
1 C shredded Mexican style cheese
Wax paper
Freezer bags

How to Make It:

Place the olive oil in a large skillet over medium high heat.
When hot add the ham and hash browns.
Cook until they are both beginning to brown.
Place the salsa in a large mixing bowl.
Add the eggs and stir until mixed together.
Pour the salsa mixture in with the ham mixture.
Leave heat on medium high and cook until the eggs have set.
Place a tortilla flat.
Place about 4 T of the ham mixture down the center of the tortilla.
Roll the tortilla up completely.
Continue until all the tortillas are used.
Wrap each rollup in wax paper.
Place in a freezer bag and freeze for up to 2 months.
When ready to eat remove from the freezer and unwrap.
Place each rollup on a microwave safe plate and cover with paper towel.
Microwave 2 minutes on high or until the burrito is as heated as you like.


Enjoy, These are so easy.
Dan

Labels: Breakfast

It is the first meal we eat when we get up in the morning. After a long night of sleep, we can’t do without it if we want to get our bodies going. No, I’m not talking about coffee. I’m referring to breakfast. Here are some ideas for breakfast that don’t require a drive-thru window.

1. Have a piece of casserole. It takes time to cook eggs and bacon for breakfast. No one wants to ruin their clothes with the mess it can create. On Sunday night, get breakfast done early. Put together a casserole using your favorite ingredients. Fewer eggs are needed in a casserole than when frying or scrambling them for breakfast each morning. Depending on the size of your family, the casserole may last two to three mornings.

2. Yogurt. Yogurt is a healthy and economical breakfast choice. When you are eating on the run, grab a container of yogurt and some dried or fresh fruit. Cutting up fruit on top of the yogurt adds carbohydrates to fuel you for the morning in addition to the calcium and protein in the yogurt itself.

3. Breakfast shake. This is even quicker and can be ingested while driving without taking your eyes off the road or both hands off the wheel. Put together some frozen fruit favorites, ice cubes, frozen yogurt, and unsweetened juice in a blender. Pour into Styrofoam cups to keep it cold. Everyone can grab a cup on the way out the door. The nutritional effect is about the same as yogurt, but without the spoon.

4. Pigs in a blanket. This is the homemade version. Whip up a batch of pancakes and freeze them in short stacks of three. A package or two of frozen link sausage is needed to create this quick and economical meal idea. Thaw out a stack of pancakes. Heat up three sausages in the microwave. Wrap a pancake around each sausage. Voila! You’ve got an instant pig in a blanket. Eat it as you watch the last of your favorite morning show or as you walk to the bus stop. It can be eaten in the car without too much fuss or mess. For a sweeter taste and less mess, add a little maple syrup or honey to the batter when making the pancakes.

5. Breakfast sandwiches. In the evening, while you are getting things ready for the next day, grill up a few breakfast sandwiches. Choose whatever you like: turkey slices, ham slices, cheese, tomato, bacon, etc. When the sandwich cools, cut it into bite size pieces and put it in a container. In the morning, just grab a container; pop it into the microwave for fifteen or twenty seconds and breakfast is served.

These breakfast ideas are time saving and money-saving too. They make use of items you buy normally and also whatever you have around the house to create delicious fare for a morning rush. No more excuses for skipping breakfast or swinging into the fast food restaurant every morning.

Dan "Camp Master"

Labels: Breakfast